TRS Rosecoco Beans 2kg

TRS Rosecoco Beans are also known as Borlotti Beans and are often used in Italian and Indian cooking. Like Rajma, they are kidney-shaped but in a lighter pink with dark reddish spots. They have a rich, creamy texture.

Use:

TRS Rosecoco Beans can also be added to salads and chaats. It can be used in soups, pastas and casseroles. Sautéed with spices, tomatoes, onion, garlic and ginger, it can be served as part of the Indian main course along with rice and roti.

Ingredients:

Rose Coco Beans

Nutrition:

As per 100gm, Energy: 1120kJ/260kcal, Fat: 2.7g, of which saturates NIL, Carbohydrates: 46g, of which sugars: 3.5g, Fibre: 12.5g, Protein: 21g, Salt - Trace.

Allergy

MAde in Factory that handle peanuts and other nuts,sesame seeds,cereals containig gluten,milk,celery,soya,musterd,sulphite,

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