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TRS Red Split Lentils 1kg
Lentils are a staple ingredient in Indian cuisine and very rich in fibre and protein. TRS Red Split Lentils have a particularly nutty aroma and a slightly mealy consistency. With TRS Red Lentils you can prepare traditional Indian dishes (without pre-soaking).
Use:
Masoor dal (Indian lentil curry) and soups are delicious with red lentils. Lentils have a short cooking time and excellently absorb the flavour of the other ingredients. In ground form, lentil flour is also used for papadum or papad dough.