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Patak's Balti Paste 283g
Patak's Balti Paste is made with tomato, coriander, turmeric, cumin, garlic, ginger, tamarind and a medium blend of spices. Perfect to create a delicious Balti sauce, and as an ingredient to inspire new and exciting dishes for your menu.
Use:
Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or vegetables. Add in chopped tomatoes and simmer until all cooked through. Garnish with fresh coriander to serve.