Tiar Dehydrated Herbs Dill Aneth 180g

Tiar Dehydrated Herbs Dill Aneth is best used dried, however, freeze-dried dill leaves retain their flavour for months. Dill (Anethum graveolens) is an annual herb in the celery family Apiaceae. It is the only species in the genus Anethum. 

Use:

Dill is grown widely in Eurasia, where its leaves and seeds are used as a herb or spice for flavouring food. It can also be used in pickles.

Ingredients:

Tiar's Dehydrated Herbs - Dill (Aneth) contains dried dill leaves, which are the aromatic leaves of the dill plant (Anethum graveolens).

Nutrition:

Dehydrated dill leaves are low in calories and fat, and they are not a significant source of macronutrients (carbohydrates, proteins, and fats). However, like other herbs, dill is rich in essential vitamins and minerals, such as vitamin A, vitamin C, calcium, and iron.

Allergic

Dehydrated dill leaves are generally gluten-free and do not contain common allergens like wheat, soy, nuts, or dairy.